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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies is from Coleman Family Favorites from Charlotte's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/4 c all-purpose flour
1 t baking soda
1 t salt
1 c (2 sticks) butter, softened
3/4 c granulated sugar
3/4 c packed brown sugar
1 t vanilla extract
2 large eggs
2 c semi-sweet chocolate morsels
1 c chopped nuts (optional)
Directions:
Directions:
Preheat oven to 375 degrees. Combine flour, baking soda and salt in a small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in a large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets. Bake 9 to 11 minutes. Remove to wire racks to cool completely.

 

 

 

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