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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Pineapple Cake Recipe

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This recipe for Pineapple Cake is from Coleman Family Favorites from Charlotte's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Cake Batter
2 c flour
2 c sugar
2 eggs
2 t soda
1 t vanilla
1/2 c chopped walnuts
1 tall can crushed pineapple (with juice)

Frosting
1 8 oz pkg cream cheese
1 stick of margarine
1 3/4 c powdered sugar
1/2 c chopped walnuts (use on top of the cake)

Directions:
Directions:
Cake - Stir all ingredients together. Bake in 9 x 13 pan at 350 degrees for 35-40 minutes.

Frosting - Cream ingredients together and spread on cooled cake. Sprinkle on nuts.

 

 

 

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