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Perfect Popovers Recipe

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This recipe for Perfect Popovers is from The Jones Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. unsalted butter, melted plus more for greasing tin
1 c. all-purpose flour
1/2 tsp. salt
2 lg. eggs
1 1/4 c. milk
Directions:
Directions:
Preheat oven to 450º. Lightly grease and flour a popover tin.

In large bowl, whisk together flour and salt. In a separate medium bowl, whisk together eggs, milk, and 1 tablespoon melted butter. Pour over flour mixture and fold until just blended.

Fill the popover cups 2/3 full.

Transfer tin to oven and bake for 15 minutes. Reduce temperature to 350º and bake until well browned and crusty, about 20 minutes. Unmold from pans to rack and puncture sides with a sharp knife. Serve immediately.

 

 

 

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