Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Barbecues Beef Brisket * Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Barbecues Beef Brisket * is from ...., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Brisket of beef
Barbecue sauce
Dry onion soup mix
Directions:
Directions:
Line a large baking pan with foil large enough to wrap and seal the meat. Cover the brisket with barbecue sauce and 1/2 an envelope of dry onion soup mix. Wrap securely in foil. Bake at 325º for 1 hour per pound. To serve, cut across the grain for very tender meat.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

952W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!