Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Homemade Onion Rings Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Homemade Onion Rings is from The Williams Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients
2 large, Spanish onions
groundnut oil for deep frying


100g plain flour
2 egg yolks
1 Tbsp. oil
150ml milk
1 egg white
Directions:
Directions:
1.Sift the flour into a bowl with a pinch of salt and make a well in the centre. Drop in the egg yolks and the oil. Mix to a smooth batter with the milk and beat well. Cover and stand in a cool place for 30 minutes.
2.Meanwhile, slice the onions into rings about 1cm wide. Put the groundnut oil in a pan no more than 1/ 3 full and heat to 190C. Whisk the egg white until stiff and fold into the batter. Then dip the onion rings into the batter in batches and fry until golden brown - this should take 3-4 minutes.
Serve immediately.
Preparation Time:
Preparation Time:
15 Minutes
Personal Notes:
Personal Notes:
You can also use Canola Oil instead of Groundnut Oil.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

171W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!