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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

My Mother's Peanut Butter Cookies Recipe

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This recipe for My Mother's Peanut Butter Cookies is from Taggart Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup shortening
1 cup brown sugar
1 cup sugar
2 eggs
1 cup peanut butter
3 cups flour
1 tsp soda
1/4 tsp salt
1 tsp vanilla
Directions:
Directions:
Cream together shortening and sugars. Add eggs, vanilla and peanut butter. Sift in dry ingredients. Roll into balls and smash with a fork in a criss-cross pattern. Bake at 375º for 10-12 minutes.

 

 

 

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