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White Chocolate Spiced Buttercream Frosting Recipe

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This recipe for White Chocolate Spiced Buttercream Frosting is from Cocktails to Caramel, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup while chocolate, heaping
½ cup butter, softened
4 oz cream cheese, softened
2 cups powdered sugar
½ teaspoon vanilla
½ teaspoon cinnamon or nutmeg, your choice
2 tablespoons eggnog
Directions:
Directions:
Over LOW heat, melt white chocolate chips stirring constantly. Set aside until it has cooled for a few minutes. Beat butter and cream cheese for 2-3 minutes, then add white chocolate. Beat again for a few minutes. Add powdered sugar, vanilla, spice of your choice, and eggnog. Beat for 2 minutes. Refrigerate buttercream in Tupperware or a piping bag until stiff enough to frost.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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