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Bread Pudding Recipe

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This recipe for Bread Pudding is from Johnson Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Bread cut to top
3 c. scalded milk and salt
4 eggs, slightly beaten
1/2 c. sugar
1 tsp. vanilla
Directions:
Directions:
Place bread in pan. mix eggs, sugar and vanilla and add scalded milk and salt. Pour over bread in pan. Sprinkle top with powdered sugar. Bake 350º until firm.

Lemon sauce: 1 c. sugar
1 c. boil water
1 T. cornstarch
2 T. butter
1 1/2 T. lemon juice
salt
Mix and stir sugar, cornstarch and water until boil. Boil for 5 minutes and then add the rest.

 

 

 

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