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Amish Chicken Recipe

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This recipe for Amish Chicken is from My Treasured Heirloom Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 Boneless Chicken Breasts
2 c. Mozzarella Cheese, shredded
1 can Cream of Chicken soup
1/2 c. Milk
2 c. Pepperidge Farm Mix, crushed
1/2 c. Butter, melted
Directions:
Directions:
Place chicken in shallow baking dish. Put cheese on top of chicken. Mix milk with soup; pour over chicken. Melt butter and mix with crushed Pepperidge Farm Mix. Put on top. Cover. Bake at 325º for 2 hours.

 

 

 

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