Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

7-Up Pound Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for 7-Up Pound Cake is from The APSO Southern Division Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter (softened)
1/2 cup shortening
3 cups sugar
5 eggs
1-1/2 teaspoons lemon extract
1-1/2 teaspoons vanilla extract
3 cups cake flour
7 oz 7-Up®
Directions:
Directions:
Preheat oven to 300°. Spray tube pan with nonstick baking spray with flour; set aside. In a large bowl, cream butter, shortening and sugar until creamy. Add eggs, one at a time, and mix well after each. Add both extracts and blend. Add flour and 7-Up® to butter mixture in three batches, beating well after each addition and ending with 7-Up®. Pour batter in pan and bake for 1 hour or toothpick test indicates doneness. Cool and eat.
Personal Notes:
Personal Notes:
Any brand lemon-lime soda can be used for this cake. This cake is moist enough to eat without an icing, but if you must, try the lemon butter cream!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

412W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!