Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Pinto Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pinto Beans is from Michael's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs Pinto Beans
1 Large can of diced tomatoes
1 onion
1.5 tbsp chili powder
3 tbsp garlic
salt to taste
1 tbsp black pepper
1 tbsp brown sugar
ham hock, sausage links, or bacon.

water to approximately 2 inches higher that the beans.
Directions:
Directions:
Place 3 lbs of beans into a large pot. bring to a heavy boil for 2 full minutes. Take off of heat and let sit for 2 hours.

rinse and clean beans

place beans, tomatoes, onions, garlic, and ham hock, bacon, or sausage into large pot.

Fill with water to two inches above the bean level.

Simmer for 1.5 hours. Add remaining spices and cook for an additional 1.5 hours.
Number Of Servings:
Number Of Servings:
8-12
Preparation Time:
Preparation Time:
7 hours
Personal Notes:
Personal Notes:
Serve with pasta, cornbread, or rice.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

178W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!