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Smothered Hamburger Steak Recipe

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This recipe for Smothered Hamburger Steak is from The GRAVES Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburger meat
1 can cream of mushroom
1 pkg lipton beefy onion soup mix
1 tbsp. Worcestershire
salt & pepper
Directions:
Directions:
Make 4 hamburger patties and season with salt & pepper to taste. Brown patties on each side and drain. In a separate bowl combine cream of mushroom soup, beefy onion soup mix, Worcestershire and water together and mix well. Pour soup mixture over hamburger patties and cover. Cook approximately 20-30 minutes until patties are cooked through.

 

 

 

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