Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Martha Washington Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Martha Washington Fudge is from Paw Paw & Nannie's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boxes Powdered Sugar
1 stick oleo or butter
1 can Eagle Brand Milk
1 c. coconut
3 c. nuts
12 oz. pkg. Chocolate Chips or Chocolate Bark with a spoon of crisco to dip balls into.
Directions:
Directions:
Mix first 5 ingredients and roll into 1 inch balls and place in freezer to get very cold or freeze. Then melt chocolate. Dip balls into the chocolate and put on wax paper to set. Store in a tin with wax paper between layers until ready to serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

2532W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!