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"Those who forget the pasta are condemned to reheat it."--Unknown

Pizza Fondue (Crockpot) Recipe

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This recipe for Pizza Fondue (Crockpot) is from The Layton Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1- 16oz package Velveeta cut into cubes
2 cups shredded mozzarella cheese (8 oz.)
1 jar of your favorite spaghetti sauce
1/2 cup dry red wine or beef broth
1 loaf French bread, cut into cubes

Directions:
Directions:
Pamē the 2 - 3 1/2 quart Crockpot.

Mix all ingredients in the crockpot.

Cover and cook on high for 45- 60 minutes or until cheese is melted. Stir frequently.

Scrape down sides of cooker with rubber spatula to help prevent edges forming.

Serve with bread cubes and wooden picks for dipping.

Fondue will hold up to 4 hours.

 

 

 

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