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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Country Barbecue Ribs Recipe

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This recipe for Country Barbecue Ribs is from 2011 Signature Dish, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lbs. country ribs
barbeque sauce (any kind)
General Tsao Sauce
tsp. chopped garlic
9x13 pan or pan of your choice
Directions:
Directions:
Put country ribs in pan. Put garlice over ribs and cover.
Cook ribs for 1 1/2 hours at 315 º covered.
Mix sauces together in equal parts. Pour sauce over ribs and do not cover. Leave on low heat for another 45 minutes.

 

 

 

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