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No Fail Pie Crust Recipe

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This recipe for No Fail Pie Crust is from Cosand - Halvorsen - Latsha, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
1 1/2 c. shortening
1 T. salt
1 egg
1 t. vinegar
5 1/2 T. water
Directions:
Directions:
Mix flour, shortening and salt until crumbly. Add egg and vinegar. Add water slowly as you mix. Pastry will be soft. Rolls out better when slightly cold.

 

 

 

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