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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Noodle Hotdish Recipe

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This recipe for Noodle Hotdish is from Cosand - Halvorsen - Latsha, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. ground beef
1 bag of egg noodles
garlic
onion salt and pepper
1 can mushroom soup
1/2 c. milk
1 1/2 c. crushed potato chips or corn flakes
Directions:
Directions:
Cook ground beef, drain. Cook noodles (amount depends on ones needs). Season with a little garlic or onions. Salt and pepper to taste. Mix cooked meat with noodles. Take 1 can of mushroom soup and 1/2 c. milk; stir well. Combine all and pour into a baking dish and top with crushed potato chips or flakes. Bake in 350º oven.

 

 

 

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