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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

(Crescents) Flake Cookies- Grandma's Recipe

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This recipe for (Crescents) Flake Cookies- Grandma's is from The Silveous Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dough:
4 c. flour
1 pkg. dry yeast or 2 1/4 T. bulk yeast
3 egg yolks, slightly beaten (save the whites)
1/2 tsp. salt
1 1/4 c. oleo or butter
1/2 c. sour cream
1 tsp. vanilla
powdered sugar

Filling:
3 egg whites
1 c. sugar
1 c. ground nuts
1 tsp. vanilla
Directions:
Directions:
Dough
1. Mix flour, salt and yeast. Cut in oleo. Add egg yolks, sour cream, and vanilla. Mix thoroughly and make into balls about the size of a walnut.
2. Roll out the balls one at a time onto cloth covered with equal amounts of flour and powdered sugar mixed together. Roll into a 4-5 inch circle.
3. Spread with nut filling and roll up and tuck ends.
4. Bake at 400º F for 12-15 minutes until slightly browned.

Filling:
1. Beat egg whites until stiff and dry.
2. Gradually add sugar
3. Fold in nuts and vanilla.

 

 

 

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