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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Corn Casserole Recipe

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This recipe for Corn Casserole is from Around the Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can corn (do not drain), 1 can creamed corn, 1 stick butter (melted), 1 cup sour cream, 1 box Jiffy Corn Mix, 1/2 cup shredded cheese, 2 eggs
Directions:
Directions:
Preheat oven to 350º Mix all ingredients together and place in a greased casserole dish. Bake for approximately 1 hour.
Personal Notes:
Personal Notes:
This is always a hit at Pot lucks or luncheons.

 

 

 

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