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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Grilled Pepper Jack Chicken Sandwich Recipe

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This recipe for Grilled Pepper Jack Chicken Sandwich is from Harry's Favorite Recipes Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boneless skinless chicken breast halves (4 ounces each)
1 teaspoon poultry seasoning
2 center-cut bacon strips, cooked and halved
2 slices (1/2 ounce each) pepper Jack cheese
2 hamburger buns, split
2 lettuce leaves
1 slice onion, separated into rings
2 slices tomato
Dill pickle slices, optional
Directions:
Directions:
Sprinkle chicken with poultry seasoning. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack.
Grill chicken, covered, over medium heat or broil 4 in. from the heat for 4-7 minutes on each side or until a meat thermometer reads 170°. Top with bacon and cheese; cover and grill 1-2 minutes longer or until cheese is melted.
Serve on buns with lettuce, onion, tomato and pickles if desired

 

 

 

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