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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Baked BBQ Beans Recipe

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This recipe for Baked BBQ Beans is from The Hill Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-28 oz can of baked beans, drained
1-15 oz can mixed beans, draine
1-15 oz can pitite diced tomatoes, drain save liquid

3 slices bacon
1 small onion chopped
1 small green pepper choped

3/4 C BBQ sauce
1/2 C brown sugar
1 T Wochestershire sauce
1/4 C sweet relish
1/3 C molasses or honey
1 T prepared mustard
Directions:
Directions:
350º preheat oven

1. Mix first 3 ingredients in baking pan.
2. Saute bacon for enough fat to add onions & pepper. Saute until translucent. Add to beans
3. Mix remaining ingredients. Add to beans
4. Cover, baked 1, uncover baked additon 1/2 hr.
5. Let set 15 minutes before serving.
Number Of Servings:
Number Of Servings:
Serves 6-8
Preparation Time:
Preparation Time:
Prep time 1/2 hr., Total 2 1/2 hr
Personal Notes:
Personal Notes:
May adjust taste by reducing amt of seasonings.
Add save liquid if beans mix appears too dry.
I sometimes use Rotel with grn chili to add spice.

 

 

 

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