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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Joe Battle's BBQ Chicken Mop Sauce Recipe

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This recipe for Joe Battle's BBQ Chicken Mop Sauce is from Live, Laugh, Love & Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Makes one gallon:

3 lb. butter/margarine
1/2 gal. (64 oz.) white vinegar
4 c. lemon juice
7 oz. (14 T.) garlic salt
3 oz. (6 T.) salt
3 oz. (6 T.) black pepper
20 oz. Worcestershire sauce
Directions:
Directions:
Combine ingredients is a large stock pot, bring to a boil and simmer 8-10 minutes.

Use this sauce as a mop for BBQ chicken. Baste the chicken every 20-30 minutes while it cooks on the grill.

Unused portion can be frozen for later use
Number Of Servings:
Number Of Servings:
1 gallon
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is the sauce we used to cook the chicken at the St. Luke's Church picnic when we used the old picnic grounds! Tom Cotton helped me track it down.

 

 

 

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