Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Homemade Shortcake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Homemade Shortcake is from The Poe Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
3 tsp. baking powder
1/3 c. sugar
Pinch of salt
5 T. Crisco
Milk (enough to make the dough soft)
Directions:
Directions:
Sift dry ingredients.
Cut in shortening.
Add enough milk to make the dough soft.
Lay out and knead on a floured surface.
Cut shortcake with biscuit cutter or dip large drinking glass in flour and use as cutter.
Bake at 400° for 12 to 15 minutes.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Recipe from Jim Pickett (from Momma M.).

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

268W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!