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Honey Sesame Tenderloin Recipe

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This recipe for Honey Sesame Tenderloin is from Cosand - Halvorsen - Latsha, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c soy sauce
2 garlic cloves, minced
1 T fresh ginger or 1 tsp dry ginger
1 lb whole pork tenderloin
1/4 c honey
2 T brown sugar
2 T sesame seeds
2 T sesame oil
Directions:
Directions:
Combine soy sauce, garlic, ginger and sesame oil. Place tenderloin in heavy plastic bag, pour soy mixture over. Let marinate 2 hours at room temperature, or overnight in the refrigerate. Remove pork from marinade, pat dry. Mix together honey and brown sugar in a shallow plate. Place sesame seeds on a separate shallow plate. Roll pork in honey mixture, coating well, then roll in sesame seeds. Roast pork in a shallow pan in a 375º oven for 20 - 30 minutes, until meat thermometer registers 160º. Remove to a heated serving platter; slice thinly to serve.
Number Of Servings:
Number Of Servings:
4

 

 

 

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