Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Casserole Italiano Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Casserole Italiano is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1 1/2 lbs lean ground beef
1 1/2 t salt
1/4 t pepper
1/2 oregano
2 T Worcestershire sauce
8 oz elbow macaroni, cooked according to package directions
1 can (3 oz) button mushrooms, drained
1 can (8.75 oz) tomato soup, undiluted
1 medium tomato soup, undiluted
1/2 cup grated Parmesan cheese
Directions:
Directions:
Preheat oven to 375º. In a large skillet sprays with non-stick cooking spray, saute onion and green pepper over medium heat until tender. Add beef, cooking until brown. Add salt, pepper, oregano and Worcestershire sauce. In a 2 1/2 quart casserole dish, combine cooked macaroni, beef mixture, mushrooms, soup and chopped tomatoes. Cover and bake for 40 minutes. Remove from oven, sprinkle cheese on top and bake 5 minutes more or until cheese is melted and brown.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
40 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

237W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!