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Asian Chicken Salad Recipe

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This recipe for Asian Chicken Salad is from The Official Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
1 pkg cole slaw
5 green onions, chopped
1/2 C. slivered almonds
2 pkg. Raman noodles (any flavor - will not use spice packet), crushed
3 Tbsp. sugar
Diced cooked chicken
Optional: 1/2 C. sesame seeds

Dressing - Blend in blender:
1/2 - 3/4 C. sugar
1/4 C. red wine vinegar
2 Tbsp. soy sauce
Slowly add 1 C. vegetable oil
Directions:
Directions:
On low heat melt butter and sugar until caramelized. Add crunched Ramon noodles and slivered almonds (and sesame seeds if desired). Saute until they begin to turn tan in color. Cool. Add rest of ingredients and mix together.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 min.

 

 

 

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