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Wassail Bowl Punch Recipe

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This recipe for Wassail Bowl Punch is from The DuBose Family , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups hot brewed tea
4 cups cranberry juice
4 cups unsweetened apple juice
2 cups orange juice
1 cup sugar
3/4 cup lemon juice
3 cinnamon sticks (3 inches)
12 whole cloves
Directions:
Directions:
1. In a 5-qt. slow cooker, combine the first six ingredients. Place the cinnamon sticks and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add to slow cooker.
2. Cover and cook on high for 1 hour or until punch begins to boil. Discard spice bag. Serve Warm.
Number Of Servings:
Number Of Servings:
3-1/2 quarts.

 

 

 

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