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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Power crunch cookies Recipe

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This recipe for Power crunch cookies is from The Johnson - King Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup butter or margarine
1 Tbls water
1 egg
1/4 cup wheat flour
1/4 tsp salt
3/4 cup wheat bran flake cereal crushed slightly
1/2 cup mixed dried fruit bits
1/2 cup firmly packed brown sugar
3/4 tsp vanilla
1/2 cup flour
1/2 t baking soda
1 cup quick cooking oats
3 Tbls unsalted sunflower nuts
Directions:
Directions:
cream butter; add sugar; beat at medium speed on the electric mixer until light and fluffy add water, vanilla and egg mix well, combine flours and soda, and salt. Add to creamed mixture and the remaining ingredients and drop dough by spoonfuls onto and ungreased nonstick cookies sheet bake at 375º for 6 minutes or until golden, cool on racks

 

 

 

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