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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Quick & Easy Chili Recipe

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This recipe for Quick & Easy Chili is from OUR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
2 cloves garlic chopped finely
1 small onion chopped about 1 cup
2 1/2 cups pinto beans (2-16oz cans)
2 1/2 cup thick and chunky salsa (24 oz jar)
1/2 cup chilies cut into strips (4 oz can)
1/2 tsp. oregano
1/2 tsp. cumin
2 tsp. chili powder
Directions:
Directions:
Cook beef, onion and garlic stir in salsa, chilies, chili powder, oregano, beans, and cumin. Bring to boil then reduce heat and simmer for 20-25 minutes.
Personal Notes:
Personal Notes:
This recipe was found written in Grandma Clara Ready's handwriting, it must have been a recipe given to her by one of her Y.L.I. friends from church.

 

 

 

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