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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chili John's Chili Recipe

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This recipe for Chili John's Chili is from St. Thomas the Apostle Catholic Church , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. Ground Meat
1/2 lb. Kidney Suet, ground
1 Onion, ground
1/2 tsp. Salt
1/8 tsp. Pepper
1/2 tbsp. Paprika
3 tbsp. Chili Powder
1 tbsp. Accent©
1 tbsp. Garlic Powder
1 tsp. White Pepper
1 tsp. Red Pepper
1 tbsp. Cumin Seed
1 oz. Baking Chocolate
3-4 Whole Chili Peppers (I used 1/4 heaping of canned Jalapeños)
2 cups Water
Directions:
Directions:
Mix all ingredients together, simmer for 2 hours.

 

 

 

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