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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

BIG BATCH COOKIES Recipe

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This recipe for BIG BATCH COOKIES is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 sticks butter,
2 c peanut butter,
2 c white sugar,
2 c brown sugar,
5 eggs,
2 tsp vanilla,
1 tsp water,
3 T baking soda,
2 tsp salt,
5 c flour,
12 oz chocolate chips,
1 c chopped peanuts

Directions:
Directions:
Cream first 4 ingredients. Add net 3 ingredients and mix well. Combine soda, salt and flour and slowly add to above. Add chocolate chips and peanuts mix well. Drop rounded spoonfulls on greased cookie sheet. Bake at 375º for 8-10 minutes.

Personal Notes:
Personal Notes:
These cookies freeze really well.

 

 

 

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