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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Coconut Pie Recipe

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This recipe for Coconut Pie is from The Welch Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups milk
3/4 cups sugar (or up to 1 cup for sweeter pie)
1 tbsp flour
2 tbsp cornstarch
1 tsp vanilla
1 tbsp butter
1/4 tsp salt
4 egg yolks, beaten
1 cup coconut
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1 baked pie shell
Directions:
Directions:
Mix all ingredients EXCEPT for vanilla, butter and coconut in saucepan. Bring to boil on med/low heat, Stirring constantly until thick. Remove from heat and add vanilla, butter and coconut. Pour in baked pie shell while filling is hot and top with (miracle) meringue.Sprinkle lightly with coconut. Bake for 5-7 minutes at 425º until lightly browned.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
A favorite of mine and my brother, Audie.

 

 

 

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