Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Turkey & Rice Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Turkey & Rice Salad is from The Official Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 oz. frozen white & green wild rice (with greens)
6 large tomatoes
2 cups diced, cooked turkey
1/2 cup sliced celery
1/2 medium red pepper, chopped
1/4 cup chopped green onions

Dressing:
1/4 cup mayo
2 Tbsp white balsamic vinegar
1/4 tsp salt AND pepper
Directions:
Directions:
Cook rice as directed. Chill 10 minutes. Cut thin slices from the tops of tomatoes. Gently squeeze out and discard seeds. Using teaspoon, remove pulp from tomatoes, leaving 1/4" shell. Drain upside down on paper towels. Refrigerate until serving. In bowl, mix rice, turkey, celery, pepper, and onions. In another bowl, mix dressing ingredients. Pour dressing over salad; stir to coat. Cover, chill 45 minutes. Just before serving, spoon salad into tomato shells.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
You can use balsamic vinegar, but the rice mixture will be slightly darker. It's up to you!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

157W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!