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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Frozen Corn Recipe

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This recipe for Frozen Corn is from The Thea Smith Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 qts corn, cut from the cob
1 qt water
1/2 C sugar
4 tsp salt
Directions:
Directions:
Combine all ingredients and cook over medium heat for 10 minutes. Cool bottom of sauce pan in ice water until mixture thickens. Pour into freezable container and freeze until ready to use.

 

 

 

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