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Carole's Chocolate Cake Recipe

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This recipe for Carole's Chocolate Cake is from Secrets From The Skillet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 (18.25 oz.) box yellow cake mix
1 (5.9 oz.) box instant chocolate pudding mix
1/2 cup sugar
2/3 cup water
1/2 cup canola oil
4 large eggs
1 (8 oz.) sour cream
1 (12 oz.) bag mini chocolate morsels

Directions:
Directions:
Preheat oven to 350 degrees. Grease and flour 10 cup Bundt pan. In a large bowl combine cake mix, pudding mix and sugar. Add water, oil and eggs. Beat with an electric mixer at medium speed until smooth. Stir in sour cream and chocolate morsels. Pour batter into prepared pan and bake 1 hour or until wooden pick inserted in center comes out clean. Let cool in pan 10 minutes. Remove from pan, let cool completely on wire rack. Sprinkle on confectioners sugar, if desired.

 

 

 

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