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Chicken Tettrazini Recipe

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This recipe for Chicken Tettrazini is from Cooking Mom's Way, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 chicken breast halves
1 stick butter
Salt and pepper to taste
16oz sour cream
2 cans cream of chicken soup
1 small can mushrooms
10-12 oz spaghetti, cooked
Grated Parmesan cheese
Directions:
Directions:
Cook chicken in boiling water until done (about 1 hr). Debone. In skillet, place chicken, butter, salt and pepper. Heat and add sour cream, soup and mushrooms. Add spaghetti. Pour into a 9x13 pan and top with Parmesan cheese. Bake at 350º for 45 minutes to 1 hour. Let set 10 minutes before serving.

 

 

 

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