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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

French Bread Recipe

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This recipe for French Bread is from Cosand - Halvorsen - Latsha, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. yeast
1 c. warm water
1 t. salt
2 T. sugar
2 T. shortening
3 3/4 c. flour
Directions:
Directions:
Add yeast to warm water. Add remaining ingredients. Knead in greased bowl, let rise to double and punch down. Let rise again. Brush with cold water. Bake at 375º for 30 minutes. Makes 2 loaves.

 

 

 

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