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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Corn Flake Potatoes Recipe

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This recipe for Corn Flake Potatoes is from The Official Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Bag Country-style Hash Browns
1 can Cream of Chicken soup
2 cups sour cream
1 1/2 tsp salt AND pepper
2 cups shredded cheddar cheese
2 cups crushed corn flake cereal
3 green onions, chopped
1/4 cup melted butter
Directions:
Directions:
Mix soup, sour cream, salt, pepper, green onions and cheese. Add potatoes and stir. Put mixture in a 9x13 pan (greased). Top with butter and corn flakes. Bake 45 minutes at 350º F.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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