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Breaky Brunch Recipe

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This recipe for Breaky Brunch is from The Official Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag Broccoli & Cheese steamer
10.5 oz. can of Pillsbury Grands
10 eggs
1 1/2 cups milk
1 tsp mustard
2 cups diced ham
1 cup cheddar
1 cup swiss cheese
1 can mushroom pieces
Directions:
Directions:
Preheat oven to 350º F. Prepare broccoli and cheese according to package directions. Grease a 9x13 pan. Cut Grands into 8 pieces each, arrange in bottom of pan. Mix eggs, milk, mustard, salt, and pepper in a bowl. Stir in the rest. Cover biscuits with mixture. Bake 40 - 50 minutes, let set for 10 minutes.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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