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Crepes Recipe

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This recipe for Crepes is from The Official Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 cup flour
1/8 tsp. of salt
1 cup milk
2 tbsp. butter, melted
Directions:
Directions:
Step 1: Beat eggs well, add flour and salt, then gradually beat in milk until smooth.
Step 2: Let sit in the fridge for at least 20 minutes.
Step 3: Cook on a skillet that is hot and buttered. Spread batter thinly and turn over when browned.
Personal Notes:
Personal Notes:
Fill the crepes with strawberries (or apples) tossed with sugar and whipped cream for a wonderful dessert or Sunday breakfast.

 

 

 

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