Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Italian Steak & bread salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Italian Steak & bread salad is from The Official Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. sirloin steak
1/2 of a 1 lb. French loaf, split in half lengthwise
garlic cooking spray
1/2 tsp salt AND pepper
2 cups chunks ripe tomato
12 oz. baby spinach trio (spinach, arugula, and carrots)
1/2 cup oil and vinegar dressing
1/2 cup sliced onion
1/2 cup crumbled blue cheese
Directions:
Directions:
Heat grill. Coat steak and cut surfaces of bread with garlic spray; sprinkle with salt and pepper. Grill steak, turning once, 6 minutes for medium rare. Grill bread, cut sides down, 2 minutes. Cut bread into chunks; thinly slice steak. Combine and toss all ingredients.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

185W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!