Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Lynn's Country Style Baked Porkribs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lynn's Country Style Baked Porkribs is from The Family & Friends Port Hope Community Nursing Home Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Lynn's Country Style Baked Porkribs
Makes serves 6-8 •
Ingredients
1 bottle Any flavor barbeque sauce
1 1/2 tbsp Liquid Smoke
3-4 tbsp Molasses (to a desired sweetness)
2 8oz cans Tomato sauce
2 8oz cans Pineapple chunks (undrained)
4- 4 1/2 lbs Pre-cut boneless Pork ribs (Country Style)
Directions
Trim off the fat of boneless country style pork ribs. Arrange in a large shallow baking dish. Set aside. In a mixing bowl, add all other ingredients and mix well. Pour evenly over the ribs and cover. Cook @ 410 degrees for 1 1/2-2 hours. The longer the ribs and sauce are cooked, the more tender and thicker they become. Serve over cooked rice.
Directions:
Directions:
º

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

802W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!