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Heavenly Hash Recipe

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This recipe for Heavenly Hash is from From Illinois to Africa, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
For bars:
2 sticks oleo
4 T cocoa
2 cups sugar
1 1/2 cup flour
4 eggs

1 pkg miniature marshmallows

For icing:
1 box powdered sugar
1 stick soft oleo
1/4 cup milk
1/4 t vanilla
1 cup nuts (pecan pieces)

9x13 pan

Directions:
Directions:
Melt oleo, and add other bar ingredients. Bake in 9x13 pan for 30 minutes at 350º. While baking, mix the icing ingredients together. When done baking, cover top with miniature marshmallows as soon as removing from oven. Put icing on immediately.

 

 

 

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