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HAM POTATO CHEESE BAKE Recipe

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This recipe for HAM POTATO CHEESE BAKE is from The Fite Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 T. butter
1 med. onion, chopped
1/4 c. flour
8 ham slices
2 c. milk
2 c. cheddar cheese
6-8 boiled potatoes
salt and pepper
Directions:
Directions:
Melt butter in large fry pan. Saute onion until transparent. Add flour to make roux. Add milk and stir until thick. Add cheese and stir until melted. Slice the boiled potatoes and add to the cheese mixture. Salt and pepper to taste. Place in 9x13 baking dish and bake at 350 degrees for 30 minutes. The ham can be placed decoratively on top of the casserole before baking or heated separately in foil. Serves 6-8. Recipe can be doubled.

 

 

 

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