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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Stone Soup Recipe

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This recipe for Stone Soup is from Meals and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 medium sized stone with special powers and water.


Directions:
Directions:
Fill the kettle half full of water and add the stone; nothing more. As people gather to watch, offer them a taste and accept their contributions to make it a better tasting soup. Items often added include: carrots, salt and pepper, hunks of beef, noodles, onions and other vegetables.

Personal Notes:
Personal Notes:
A hearty soup is developed with the help of friends, neighbors and even strangers. Both Eleana and Alex made stone soup with their classmates in the elementary grades.

 

 

 

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