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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Uncle Dan's Cream Cheese Coffee Cake Recipe

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This recipe for Uncle Dan's Cream Cheese Coffee Cake is from Recipes from the Rogers Family and Beyond!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 8 oz. packages of crescent dinner rolls
16 oz. cream cheese, softened
1 c. sugar
1 tsp. vanilla
1 egg yolk (reserve white)

Topping:
1/2 . sugar
1 tsp. vanilla
1/2 c. chopped pecans
Directions:
Directions:
Spread one can of rolls on bottom of greased 9x13-inch baking dish or pan. Cover bottom of pan and pinch seams together. Mix softened cream cheese, sugar, vanilla, and egg yolk together. Spread over rolls. Place second can of rolls on top of mixture and brush with egg white.

Mix topping ingredients and spread over top layer. Bake for 30 minutes at 350F. Cool. Chill in refrigerator before serving.
Personal Notes:
Personal Notes:
This very much resembles a danish pastry. Easy recipe.

 

 

 

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