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Salted Peanut Chews Recipe

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This recipe for Salted Peanut Chews is from The Kise Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pouch Betty Crocker peanut butter cookie mix
3 tsp vegetable oil
1 tsp water
1 egg
3c miniature marshmallows
2/3c light corn syrup
1/4c butter or margarine
2 tsp vanilla
1 bag peanut butter chips
2c crisp rice cereal
2c salted peanuts
Directions:
Directions:
º Heat oven to 350 degrees F. Spray bottom only of 13x9-inch pan with cooking spray. In large bowl, stir cookie mix, oil, water and egg until soft dough forms. Press dough in bottom of pan, using floured fingers.
bake 12 to 15 minutes or until set. Immediately sprinkle marshmallows over crust; bake 1 to 2 minutes longer or until marshmallows begin to puff.
in 4-quart saucepan, cook corn, syrup, butter, vanilla and peanut butter chips over low heat, stirring constantly, until chips are melted. Remove from heat; stir in cereal and peanuts. Immediately spoon cereal mixture over marshmallows. Refrigerate until firm, about 3 minutes. For bars, cut into 9 rows by 4 rows.
Number Of Servings:
Number Of Servings:
36
Preparation Time:
Preparation Time:
10
Personal Notes:
Personal Notes:
start to finish 1 hour

 

 

 

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