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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Philly BBQ Ranch Chicken Dip Recipe

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This recipe for Philly BBQ Ranch Chicken Dip is from The Kise Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (8 oz.) Philadelphia Cream Cheese, softened
1/4 cup Kraft Original Barbeque Sauce
1 pkg. (6 oz.) Oscar Mayer Grilled Chicken Breast Strips, chopped
2 Tbsp Kraft Ranch Dressing
1/4 cup chopped red peppers
2 green onions, sliced
Directions:
Directions:
Spread cream cheese onto bottom of microwavable 9-inch pie plate; top with barbeque sauce and chicken
Microwave on High 2 minutes; or until heated through; top with remaining ingredients.
Serve with Wheat Thins Snack Crackers and cut-up fresh vegetables.
Number Of Servings:
Number Of Servings:
2 1/4 cups or 18 servings, 2 Tbsp each

 

 

 

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