Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Carne Verde Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Carne Verde is from Kelly OCG RPO America's Sourcing Center Team Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs of pork meat
Half a cup of onions
5 teaspoons of garlic powder
2 jalapenos
10 tomatillos
5 tablespoons of cilantro
2 teaspoons of salt
Directions:
Directions:
• Cut pork in small pieces cook in a large deep skillet with a little oil until brown add onions and sauté till they are a little translucent then add garlic and salt in a blender put jalapenos, cilantro and tomatillos add sauce from blender to meat and cook for half and hour covered
Preparation Time:
Preparation Time:
1 hour

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

282W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!