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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

BBQ Pork Ribs(Baby Back or Spare Ribs) Recipe

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This recipe for BBQ Pork Ribs(Baby Back or Spare Ribs) is from We Are Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pork spare or baby back ribs.
Onion Salt
Garlic Salt
White Paper
Liquid Smoke
Barbecue Sauce (Open Pit is fine)
Directions:
Directions:
Skin inside membrane from Ribs (There is no easy way to do this. Just use your finger nails & pull). Season both sides of ribs with Onion Salt, Garlic Salt, & White Pepper. Place ribs in roasting Pan with 3 cups water and 1/4 cup Liquid Smoke.

Cover Pan with Foil and bake @ 350 degrees for 4 hours. Remove from oven and carefully drain all liquid from pan. Let cool in refrigerator for at least 4 hours.

To reheat brush with BBQ Sauce(Open Pit is fine) and bake @ 450 degrees for 15 minutes.

 

 

 

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